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A Toast to Fall Bourbon Participatory Dinner Party

  • The Kitchen 231 East Livingston Ave Columbus, OH 43215 USA (map)

Something about fall makes us want to sample ALL the Bourbon, so what better way to indulge than combining an autumn themed menu with some of our favorite sippers! At this interactive dinner party, you'll take part in making a meal, meet fellow enthusiasts, and raise your glass to toast to Bourbon bliss!

MENU

Upon Arrival | Cheese & Charcuterie
Paired with Bourbon Punch

Course 1 | Prosciutto Flatbread with Italian Cheeses, Arugula and Pickled Red Onions
Paired with Uncle Nearest Straight Rye Bourbon

Course 2 | Herbed Petite Filet Mignon with Wild Local Mushroom Risotto and Roasted Broccolini with Parmesan Cheese
Paired with Basil Hayden 10 Year Bourbon

Course 3 | Fudgy Brown Sugar & Walnut Brownies
Paired with Whistle Pig Farmstock Rye Crop 3 Bourbon

$155/person includes the menu, one Bourbon cocktail, three Bourbon pairings, and the full signature experience of a Participatory Dining Experience at The Kitchen.

All tickets purchased are non-refundable. Due to the alcoholic beverage pairings, this event is only for guests age 21 years or older.

Please note, our signature Participatory Dining Experiences are guided, experiential, and collaborative meal preparation and dining events. They are not a cooking class and you will not be taught complex techniques or how to prepare a full meal. Instead, you and 2-6 other guests will be responsible for preparing one recipe or course together in our communal kitchen before sitting down to enjoy your well-deserved meal. All cooking ability levels are welcome as our staff will guide you through basic safety and preparation instructions.

A full bar of alcoholic and non-alcoholic beverage selections will be available for purchase at the event. Our bar features both local and domestic offerings of beer, wine, and classic & signature cocktails.

We encourage guests to read the FAQs on our website or reach out to us with any questions regarding the experience. Please indicate any dietary restrictions in the checkout notes section and we will do our best to make a suitable substitution. If you are coming with a group and buying separate tickets, indicate their names in the checkout notes section and we will do our best to seat your group together. Please contact us directly for any changes to your reservation. Let’s get cooking!

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