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7 Continents in 7 Courses at The Studio

7 Continents in 7 Courses at The Studio

We have prepared a tapas-style tasting menu for you to go on a culinary adventure through the 7 continents. Upon arrival you will be greeted with a cocktail. Find a seat and let your journey begin!


1st Course - Europe

A cheeseboard that includes English Beemster, Italian Drunken Goat, Spanish Manchego, French Brie, Irish Porter and more!

2nd Course - Australia

Shrimp on the Barbie (BBQ Shrimp)

3rd Course - North America

Oh Canada! Kale Market Salad with Farro, Roasted Carrot, Fennel and a Tahini Maple dressing

4th Course - Asia

Thai Coconut Peanut Soup

5th Course - South America

Veggie & Cheese Empanada

6th Course - Africa

Moroccan Chicken Tangine

7th Course - Antartica

Vanilla “ICE” Cream

Pricing is per person. Full Bar is available at standard rates.

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