Celebrate your Valentine’s Day with a cozy night at The Studio. Leave the cooking to us while you and your Valentine enjoy an exquisitely prepared 4-course menu that includes 4 wine pairings. Jake Furrer of Private Reserve Fine Wines will provide some tasting notes and wine commentary. Skip the restaurant feel for this unique, communal experience at The Studio!

MENU

Upon Arrival | Personal Cheese & Charcuterie Board and a Celebratory Glass of Bubbly!

Course 1 | Champagne Mushroom Soup

Course 2 | Swiss Chard with Beets & Goat Cheese Salad with Champagne Vinaigrette

Course 3 | Your Choice of Protein served with Creamy Garlic Risotto and Grilled Asparagus

• Petite Filet Mignon with Chimichurri Sauce

• Salmon and Prosecco Butter Sauce

• Mushroom Wellington

Course 4 | Chocolate Pots de Crème with Gingersnap & Nutmeg Whipped Cream and a Cherry Reduction

$130/person includes the full menu and 4 wine pairings.

Please note this is a fully prepared meal by our team and is NOT a participatory dining experience. This public event takes place at The Studio on February 14 from 7pm-10pm.

We encourage guests to read the FAQs on our website or reach out to us with any questions regarding the event. Please indicate any dietary restrictions in the Checkout Notes section of your reservation and we will do our best to make a suitable substitution. If you are coming with a group and buying separate tickets, indicate their names in the Checkout Notes section and we will do our best to seat your group together. Please refer to our refund policy before reserving with us.